PLEASE NOTE! "Goji berry" and Lycii berry are virtually the same, with the only discernable difference is that Goji is usually a high altitude strain of Lycium and is commonly found in the Himalayas, Nepal, Tibet, etc., whereas Lycii berry is the more common variety found in lowland areas. For trade purposes they are usually considered the same.
Lycii berry, otherwise known to Chinese herbalists as Goji or Chinese Wolfberry is a bright red, almost chewy berry with a taste very similar to Raisins. It has been used as a general nutrient tonic (Yin tonic) for many years and Chinese medicine refers to it as a "cooling tonic".
*This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.